For grape growers, their vineyard is their livelihood.

Grapevine pruning disease is an imminent threat. Fortunately, your growers have a new way to address it.

When they apply Bio-Tam after pruning, it colonizes the pruning wound and forms a biological shield against diseases. It's especially effective against Eutypa lata.

Bio-Tam gives growers peace of mind knowing their vines are protected at their most vulnerable sites.

A Sustainable Option for the Growers You Advise:

• IPM option for the peace of mind of sustainably managing ESCA disease in the vineyard.

• Worker-friendly product allows continued pruning operations scheduling with 4-hour REI.

• Delivers great stable performance in a wide range of environmental conditions.

By colonizing the pruning wounds, Bio-Tam forms a shield that prevents
pathogenic fungi from spreading within the plant.

Works in a Broad Temperature Range

• Bio-Tam 2.0 is a proven combination of two species of beneficial Trichoderma fungi that are effective in a wide range of environmental conditions for maximum flexibility and efficacy.

• T. gamsii starts working at 44.6ºF and T. asperellum starts working at 53.6ºF.

• This allows for a wide application window with activity across varying environmental conditions.

• Strains were selected for high activity against fungi responsible for grape vine trunk and

  pruning diseases.

Helps Manage Maximum Residue Levels (MRL)

• Meets National Organic Production (NOP) standards

• No limitations on exports

• Fits both conventional and organic production

• Excellent IPM partner, can be used in conjunction with myclobutanil and Thiophanate-methyl

• Four hour REI and zero day PHI

• No disruption of crop production labor schedules

Interested in learning more?

Fill out the form to receive our product literature including new research from UC Davis.